Portly Cooks |Chocolate Chip Oat Cookies

I spent an early morning baking the other day and these were the result. 100g Self Raising Flour 100g Oats 100ml Coconut Oil 110g Light Brown Sugar 50g Caster Sugar 1 Egg 50g Chocolate Chips I had to warm my oil up as it was solid, so zap it in the microwave for about a…

Portly Cooks | Pork Chop with Chilli Corn

  I always find it hard to make fun things with sweetcorn. So this is my latest attempt at a jazzy sweetcorn side. 1 Pork Chop 1 tsp All Purpose Seasoning 1 Small Tin Sweetcorn 1 Red Chilli 2 Spring Onion Heat the oven to 200c then, season the pork chop with the all-purpose seasoning…

Portly Cooks | Beef Wellington

Beef Wellington, something I cook very rarely but absolutely love!  This one is a basic version, there are others that have you making pancakes etc. I’ve done all that before and I think the fillet should just be the star of the show, plus it’s easier. For the Wellington 1 Fillet Steak 1 Sheet Puff…