Portly Cooks | Cheats Sushi

Here is another way to use your ice cube tray… 1/3 Cup Sushi Rice 2/3 Cups Water Fish of your choice (I used; Scallop, Yellow Fin Tuna and Salmon) 4 caps full Mirin This one is all about the rice, you need to wash it.  Wash it thoroughly, like 3 or 4 times, until the…

Portly Eats | Sushi Mania | Cambridge, UK

  It’s been in town a while and I have finally managed to get into Sushi Mania and stuff my face with as much sushi as I could fit into it.  Sushi Mania is just next to the bus station in Cambridge, so nice and easy to find. Once sat down we were told how…

Portly Eats | Shabu Shabu | Pescara, Italy

If you’ve been reading for a while or if you look back through my posts on here you’ll see I love Asian food and Sushi! On a Friday night after a busy week I was invited by some friends to go to Shabu Shabu 2 in Pescara. The deal €21 for all you can fit…

Portly Eats | Wasabi | Cambridge, UK

I’ve watched it being built and I’ve walked by it a ton over the last few months, but now, finally, I have ventured inside. Wasabi is what I would call a fast casual dining place. In Cambridge it has an upstairs seating area if you don’t fancy feeling like you’re eating in a goldfish bowl….

Portly Eats | Inamo | Covent Garden, London, UK

Going out for dinner should be a fun experience and it doesn’t get much more fun than having an interactive table, complete with games, menu, different backgrounds, kitchen cam and drawing app!  This is what you get when you eat at Inamo. We walked in and were shown to our seats. We were given an…

Portly Cooks | Tuna & Salmon Sashimi

The things we crave are weird sometimes; I am late to the game when it comes to sushi and sashimi. I only started eating it when I went to university. Now though it’s up there with some of my favourite foods and, if you’re lucky and have a decent fishmonger near you, you can make…

Portly Eats @ Teri-Aki, Cambridge @teriakicamb

I’m a sucker for Sushi, or any kind of Japanese food to be honest. I have spent many an evening trying to get Katsu Sauce just right. Anyway that’s not the point. On a busy and also rather pleasant Saturday evening I made my way to (I’ll be honest) one of my favourite restaurants in…