Portly Cooks | Slow Cooker Chilli

Serves 2 250g Beef Mince 1 White Onion 200ml Passata 1 tin Adzuki Beans 1 Beef Oxo Cube 1 tsp Garlic Powder 1 tsp Smoked Paprika 1 tsp Cayenne pepper 1 tsp All Purpose Seasoning 1 tsp Tabasco Sauce 1 tbsp Worcestershire sauce Dice the onion and fry off with the beef. Mix in the…

Portly Cooks | 12hr Slow Cooked BBQ Ribs

Slow food doesn’t get simpler than this… 1 tsp Paprika 1 tsp Cayenne pepper powder 1 tsp Garlic powder 1 tsp Brown sugar Rack of Pork ribs BBQ Sauce Mix together rub ingredients and then massage the rub into the meat and leave in the fridge overnight, slow cook the pork ribs in the oven…

Portly Cooks | Kakuni

Here’s some slow food for you. It’s really worth it trust me! 4 Pork Belly Slices 50ml Sake 50ml Soy Sauce 50ml Mirin 1 tbsp Honey This is a super easy one.  Lay the pork in your slow cooker. Mix together the other ingredients and pour those over the pork.  Add water to the slow…

Portly Cooks | Slow Cooker Harissa Pork Chop

If you are trying to save yourself some time, get yourself a slow cooker and chuck all the ingredients in as you wait for the coffee machine to give you your morning brew. I used a pork chop for mine but this works with anything you fancy. Pork Chop/Lamb Chop/Chicken Thighs 1 Tin Chopped Tomatoes…

Portly Cooks | Slow Food: Sausage and Chorizo Casserole

The weather a few days ago got ever so slightly chillier. I love autumn and winter food, it’s the kind of food that gives you a hug, and makes you feel all warm and fuzzy as you hunker down away from the cold weather outside. This one doesn’t even need any pre-cooking in a pan…

Portly Cooks | Slow Cooked Pork Chop on Linguine

Slow cooked pork chop what else do you need? Pork Chop 1 Tin Chopped Tomatoes Bacon Lardons ½ Red Onion 1 tbsp ketchup 4 caps Red Wine 2 Caps Balsamic Vinegar 1 tsp Garlic Powder ½ Paprika 40g Grated Parmesan 75g Linguine Salt and Pepper Now for this one there’s a little prep before you…

Portly Cooks | 10 Hour Lamb Belly Tagine

Slow food is some of the best food and who doesn’t love a good tagine?  This one is literally a chuck it all in and leave it kind of deal. 200g Lamb Belly 1 Rasher Bacon 1 Tin Chopped Tomatoes 1 Small Tin Butterbeans 1 tsp Harissa Spice Mix 1 tsp Garlic Powder 1 tsp…

Portly Cooks | Slow Food | 24 Hour Ribs

Good things come to those who wait apparently… this one is worth the wait and best done over a weekend but who cares what day it is you get some epic slow cooked ribs! 1 rack Pork Ribs Portly’s BBQ Spice Rub Tin Foil 1 tbsp BBQ Sauce There aren’t many ingredients in this recipe,…

Portly Cooks | Slow Food | Red Wine Braised Lamb Hearts

I like offal, some people don’t. It is sometimes overlooked and generally has a better flavour than some of the more expensive cuts of meat. Lamb is one of my favourite meats but can be a bit harsh on the pocket don’t you think? This one though is a dish that’s all heart… badum tish!…

Portly Cooks | Slow Food | 22 Hour BBQ Chicken

Slow cookers were made for the winter, they save you time, make your house smell amazing and create comfort food better than any hug!  This one took a little bit of time but the end result was so worth it! ½ Chicken Portly BBQ Spice Mix 2 tbsp Ketchup 2 tbsp Brown Sauce 1 tsp…