Portly Cooks | Crushed Roast New Potatoes

These things really are awesome and if you can resist eating them all in one sitting they are great with breakfast the next morning or as a snack to take with you to work. 1kg New/Salad Potatoes 2 tbsp Oil 1 tsp Dried Thyme Salt and Pepper It’s really really simple, boil the potatoes until…

Portly Cooks | Tempura

I love Tempura, well to be fair anything battered is pretty amazing, tempura has a lightness and crunch that makes it particularly awesome. A selection of Seafood/what ever you fancy battering I used; Prawns, Scallops, Courgette and Broccoli 1 Egg 1/3 Cup Flour Water You’ll make more batter than you need but it needs to…