Portly Cooks | Red Lentil Tacos

This is a super cheat meal but tasty too!

  • 50g Red Lentils
  • ½ Sachet Taco Seasoning
  • 150ml Water
  • 1 Vegetable Oxo
  • Taco Shells

It doesn’t get simpler, put lentils and the seasoning into a pan with a lid.  Boil the water and dissolve the veg cube, pour the water into the pan, bring back to the boil and simmer for 10-15 minutes with the lid on, until the lentils are tender. Spoon them into the taco shells and top with cheese and salad.


One Comment Add yours

  1. Gail says:

    Yumolicious. 🌮🌿

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